Fleur de Lys
Pl. de la Gare 3, 1663 Pringy
   026 921 84 22
      lamaisondugruyere.ch
Monday: 07:30–18:30
Tuesday: 07:30–18:30
Wednesday: 07:30–18:30
Thursday: 07:30–18:30
Friday: 07:30–18:30
Saturday: 07:30–18:30
Sunday: 07:30–18:30
Fleur de Lys is a restaurant located in Pringy, offering a range of options including Has outdoor seating, Has no-contact delivery, On-site services available, Offers takeaway, Serves dine-in. Known for Serves great coffee, Serves great dessert, it features a menu with items such as Café Crème Double de la Gruyère, Croute Au Gruyere Avec Jambon Et O..., Rosti. a price range of $$. 
              
         026 921 84 22
       
       
             lamaisondugruyere.ch
    
                    
                    
                    
                    
                    
                    
                    
                    
                    
                            
                            
                                                            Good stop for cheese lovers. You can join a cheese making tour which operates between 9:30am to 12pm and thereafter enjoy traditional Swiss food like fondue and rosti at the restaurant. Tried a variety of dishes and they were good. The chalet soup was particularly good. Recommended experience if you are in the area.
                            
                            
                                                            Paulo served us a fabulous lunch (a cheese board and a meat board with wine and beer) accompanied with enthusiastic information about the various cheeses and their origins, as well as introducing us to the local dessert specialty of double …
                            
                            
                                                            Unless coming for Fondue, I wouldn’t recommend it. Cafeteria style food. Not expensive… or expensive… whatever (50.90 CHF with bottle of sparkling water). Many tables ordered Fondue, but we didn’t have Fondue because wife didn’t want to …