Restaurant "Da Noi" : Salee 2, 6696 Lavizzara

We stayed in Hotel and decided to have a dinner in this restaurant. We were so impressed by quality of food, it was very delicious, the best Panna cotta we ever tried. The service was also friendly. Highly recommend to come and try

An unforgettable culinary experience amidst the Ticino Alps! Da Noi in Fusio is an absolute insider tip in Val Lavizzara. We were treated to dinner on the magnificent terrace with breathtaking views of the waterfall and the surrounding mountains – a picture-perfect setting. Even the appetizers were a highlight: The Valle Maggia bruschetta with truffled porcini mushrooms and creamy Alpe Dazio cheese was refined and aromatic. It was accompanied by a crisp, fresh mixed salad and a Caprese with burrata and Taggiasca olives. For the main course, we chose the homemade Da Noi ravioli, filled with eggplant and scamorza – a wonderful combination with plenty of depth and flavor. The Da Noi pork fillet with Valle Maggia pepper sauce was cooked to perfection, tender, and accompanied by a sauce that we enjoyed smothering with fine bread. The cuisine is creative, regionally rooted, and executed with great attention to detail. The service was warm, attentive, and authentic—you can feel the passion that goes into the work here. A true gem in the Maggia Valley—we'll definitely be back! 🌄🍷🍝

Really good restaurant with great food. It felt like high end dining area, with luxury looking tableware. The lokal cheese and meet really blowed our mind. Highly recommend to visit this restaurant if you’re in the area.