Le Belvédère
Chemin Dessous, 1927 Martigny
   027 723 14 00
      lebelvedere.ch
Monday: Closed
Tuesday: Closed
Wednesday: 11:30–15:00, 18:30–23:00
Thursday: 11:30–15:00, 18:30–23:00
Friday: 11:30–15:00, 18:30–23:00
Saturday: 11:30–15:00, 18:30–23:00
Sunday: 11:30–16:00
Le Belvédère is a swiss restaurant located in Martigny, offering a range of options including Has outdoor seating, Serves dine-in, No delivery, No takeaway. Known for Serves great cocktails, Serves great coffee, it features a menu with items such as Terrines de Chevreuil, Filet de Chevreuil Et Ses Accompag..., Assortiment de Fromages. The atmosphere is typically described as Casual, Cosy, Quiet, Romantic, Upmarket. a price range of $$. 
              
         027 723 14 00
       
       
             lebelvedere.ch
    
                    
                    
                    
                    
                    
                    
                    
                    
                            
                            
                                                            Went up to the restaurant for lunch after a visit at the Fondation Gianadda. Beautiful view up the Rhone Valley and all the way down to Lake Geneva from the very bright dining room. The food was delicious and the presentation excellent.
                            
                            
                                                            Delicious food, top service, breathtaking view, highly recommend.
                            
                            
                                                            I just had an unforgettable culinary experience at Belvédère, and I'm still under its spell! This place truly exceeded all my expectations and transported me to a world of exquisite flavors. From the moment I arrived, I was warmly welcomed by the attentive and professional owner. The restaurant's atmosphere was both elegant and welcoming. The dishes are creative, refined, and prepared with meticulous attention to detail. The chef is a true culinary artist, and his creations are both visually stunning and delicious. The blue meat is cooked to perfection. I can't recommend this place highly enough and look forward to returning for another culinary experience.