Fromagerie d'alpage de Moléson : Gruyères CH, Pl. de l'Aigle 12, 1663 Moléson

Great little cheese making experience in the mountains. You get a video demonstration of how the cheese is made translated into English and German. And then a master cheese maker shows you how they make the cheese. Unfortunately this bit is all in French so it’s hard if you don’t understand the language but still pretty cool. The scenery is amazing! The they serve food but only take a certain number of people so reserve a table well in advance if you want to come here. They sell the cheese they make and it all tastes delicious.

The demonstration was a fun start. Very friendly staff, and everything for lunch was delicious!

The cheese fondue is worth the trip, the view and serenity is worth a second the path up however can be a little difficult to navigate, especially if you have a pram, heavily gravelled and slightly slippery under foot, so wear appropriate footwear, carry the kids and make your way up the hill for some bloody awesome cheese!!