Focus : Seestrasse 18, 6354 Vitznau

The service, view and atmosphere are all great. Very impressed with the main dish pigeon which came from brasseries. It is so juicy and tender. We ordered additional caviar 50 grams for 165 CHF which is also a very good experience. Will recommend this place.

I’m not a fan of fine dining but we’re staying at the hotel for a week and got the chance to try this restaurant. It’s so good the food service surprise me they’re fast and polite. The food is great every dish is very detail and taste very nice.

⸻ We visited with my mother to celebrate life—marking my recovery from cancer and her successful brain surgery. Our stay was particularly meaningful, as we had last been at this hotel 27 years ago, making it a nostalgic return. The service, location, and food were all exceptional and exceeded our expectations. If there is one point I would kindly suggest for improvement, it would be to consider closing the pool to guests after 7 p.m. From the moment we arrived, we sensed a noticeable shift in the hotel’s guest profile over the years, likely due to changing dynamics of wealth and accessibility. Unfortunately, this has led to an atmosphere that at times felt less refined than what we had previously experienced