Adler : Kapellmatt 1, 6436 Ried (Muotathal)

A charming spot with exquisite cuisine and personalized service. The restaurant opened just for us to serve a special meal — thank you, everything was top-notch!

Exceptional Swiss restaurant - family owned, unbeatable quality & great service. A must have when in the area!!

Nestled in the heart of the community, this Swiss restaurant isn't just a dining destination; it's a celebration of local flavors and culinary craftsmanship. Located conveniently in front of a bus stop, it beckons locals and visitors alike with the promise of an extraordinary gastronomic experience. Step inside, and you're greeted by the cozy charm of typical Swiss décor, setting the stage for a memorable culinary journey. But what truly sets this establishment apart is its unwavering commitment to sourcing the freshest, highest-quality ingredients—many of which are harvested from their own backyard. From vibrant vegetables to succulent herbs, every dish is a testament to the bounty of the region, showcasing the rich diversity of flavors that thrive in the local soil. And when it comes to standout dishes, look no further than the cheese ravioli, crafted with locally sourced alpine muothatal cheese and homemade pasta that's as light and delicate as a Swiss snowflake. But the true magic lies in the dedication of the staff—a dynamic mother-daughter team whose passion for hospitality is matched only by their reverence for the ingredients they serve. With each plate that emerges from the kitchen, they share a piece of their culinary heritage, inviting guests to savor the essence of Swiss cuisine in every bite. In recognition of its commitment to excellence and its devotion to showcasing the best of local flavors, this restaurant undoubtedly deserves a coveted Michelin star. It's not just a place to eat; it's a destination where the freshest ingredients, warmest hospitality, and finest traditions of Swiss gastronomy converge to create an unforgettable dining experience.