Swiss Chuchi Restaurant
Rosengasse 10, 8001 Zürich
044 266 96 66
hotel-adler.ch
Monday: 11:30–23:15
Tuesday: 11:30–23:15
Wednesday: 11:30–23:15
Thursday: 11:30–23:15
Friday: 11:30–23:15
Saturday: 00:00–23:15
Sunday: 00:00–23:15
Swiss Chuchi Restaurant is a swiss restaurant located in Zürich, offering a range of options including Has outdoor seating, Serves dine-in, No delivery. Known for Serves great coffee, Serves great dessert, it features a menu with items such as Meat Fondue, Fondue Bourgignone & Adler's Speci..., Onion Soup. The atmosphere is typically described as Casual, Cosy, Historic, Trendy. a price range of $$.
044 266 96 66
hotel-adler.ch
Lovely atmosphere and great service! I come to this restaurant twice in a row! Highly recommend their onion soup it’s so delicious and surprisingly the textured is so nice! And of course coffee with bailey and whipped cream if you’re a coffee drinker there is a little bit tingly of alcohol but warm☕️ also I came here by myself but I would love to try the cheese fondue and I had them here you definitely need to try the cheese fondue here in Zurich! Belay, a guy who works here taking care of me so well during my meal and also very polite, funny and kind. There is a selection of wines and liquor here to choose from if you like to chill and drink. Would definitely recommend this place!
I visited for dinner and walked in without a reservation. There was a bit of a wait , but you can easily book online to skip the line. The restaurant is part of the historic Hotel Adler and features a cozy Swiss decor that feels both authentic and welcoming. I chose to sit outdoors, which was pleasant — offering a great spot for people-watching and a relaxed vibe. We ordered the Traditional Cheese fondue , which was rich and flavorful without being overwhelming. The blend had a well-balanced taste — strong, yet not overpowering. If you're new to fondue or want something classic, this is a great starting point. The staff was friendly, attentive, and knowledgeable, even offering helpful recommendations to first-timers. The fondue is served daily, not just in winter, which is a huge plus if you’re visiting in the warmer months and still want a traditional taste of Switzerland.
Traditional Fondue was delicious Loved it with potatoes just as much as with bread. 1 main course order is mandatory The main course was also pretty good. The veal, the sausage and vegetables pasta were all pretty good