Restaurant Atelier , Leonhardsgraben 47-49, 4051 Basel

What a disappointment! We ordered a salad for a starter and a main course of fish. The salad was ok, nothing special. The fish came cold, and row I returned it to the kitchen. It came after a while and was still row in the middle. It is unfortunate to see the same fish served at the same table, which was different. The Basmati rice was half cooked. The taste of the fish and the rice was blant, no flavour at all. The service, was unprofessional. I did not expect this from this restaurant. I have been in this restaurant since we moved to Basel. Thank god they did not charge me for my fish.

The starter and the main dish were delicious! A lot of different flavors, a very nice combination. The meat was tender and melting in the mouth, and was accompanied with a delicious sauce and puree. The service is quick and competent. I am very pleased by that. Only negative thing, with all honestly, The dessert is awful. I didn't even finish it, I ate only one bite and it was enough. It is such a shame as it is the last part of the meal. Nevertheless, I would recommend this restaurant for its various starters and dishes, but not for the dessert.

The fish plus the Prosecco were amazing! I have loved every minute of staying at this hotel!