Restaurant la boucherie : Hauptstraße 18a, 97892 Kreuzwertheim

Hidden in the quiet alleys of idyllic Kreuzwertheim lies a true culinary gem: La Boucherie. What may appear inconspicuous from the outside reveals itself as an experience for all the senses – a place where enjoyment and craftsmanship are celebrated at the highest level. Every course served by the kitchen is a small work of art: subtly composed, profound in flavor, and visually brilliantly presented. From appetizer to dessert, one highlight follows the next – always surprising, without being overly elaborate. Here, the food is not just cooked, but presented. The wine pairing is carefully curated and harmoniously complements each dish. The service is equally outstanding: attentive, expert, and yet pleasantly unobtrusive – just the right balance for a fine dining experience of this caliber. The recently awarded Michelin star is the well-deserved reward for uncompromising quality, top-level craftsmanship, and an all-round harmonious experience. Huge praise to Daniel Schröder, Marcel Meinung, and the entire team! Chapeau!

It was our first time at La Boucherie. It was a perfect evening, with a very well coordinated 6 course menu. Daniel Schröder, the young chef, and his team manage to create particularly tasty accents with high-quality, regional food with every course. All dishes are also very creatively prepared. For us everything is also star level. We were guided through the evening by the service in a very friendly, competent manner and with suitable wine recommendations. We had booked the arrangement with an overnight stay. Great price/performance ratio. We'll definitely be back.

A unique evening with an outstanding menu, creative combinations, and varied courses. We also recommend staying overnight in the adjoining family-run inn; you'll immediately feel welcome.