Dampfschiff, Hofstettenstrasse 20, 3600 Thun

This restaurant truly embodies Swiss local and seasonal cuisine. It's a must-visit for anyone looking to experience Swiss culture and excellence. When I walked in without a reservation, I immediately felt welcomed by the friendly staff. Instead of handing me a menu, they offered me their surprise menu: 5 or 7 courses, either vegetarian or omnivore. I opted for the 5-course vegetarian menu, and it was absolutely wonderful. I won't spoil the surprise, but I'll share a few pictures so you can see for yourself how artistic and creative the dishes were. I also appreciated that the chef or sous chef personally came out for each course to explain what was being served.

Interesting small menu with unusual combinations of ingredients but very tasty. Our waiter was incredibly friendly which we appreciated. The setting is quite romatic right at the river bench without feeling busy. We had a good and relaxing meal and will be back.

Historic building with restaurant next to Aare river with great views. Outdoor seating available, popular on nice days as right along river walk. The food and service on a recent dinner visit was disappointing. The Bao bun appetizer was nicely done, but the main dishes lacked flavor, execution and presentation. The Schnitzel was overcooked and burned, the Mediterranean potato salad had no flavor. The vegetarian main dish with fluffy chickpeas consisted of a dry brick of chick peas, on a bed of undercooked eggplant also with no flavors, and just a hint af a sauce. The place has aspirations, with linen tablecloth and nice settings, but the food department fails, specially for the price point. No plus points for service either, the waitress had really no helpful input about the wine selection. Update one year later: the food is still disappointing, lacking flavor in all the dishes we ordered.